Mānuka Honey MGO 200+

Details:

Manuka Honey Jar

250G or 500G

Kai Ora Mānuka Honey - Guardians of the Mānuka Forest

Kai Ora Mānuka Honey is produced by a Māori family business deeply connected to the lands and forests of New Zealand. Their approach aligns with the principle of Kaitiakitanga, which means the protection of the land and natural resources. This philosophy guides every step of production, from the preservation of indigenous Mānuka forests to responsible beekeeping practices.

Every drop of Mānuka honey is carefully produced according to these principles — from their hives to your jar — ensuring that the natural qualities and integrity of Mānuka honey are meticulously preserved, just as it was originally in their native forests.

This tradition of responsible management guarantees the health of the environment, the bees, and the purity of the honey.

• Carefully produced by Māori beekeepers who have protected and utilized these forests for generations.
• Sourced from isolated indigenous Mānuka forests where bees forage on Mānuka flower nectar.
• Laboratory tested to verify the presence of natural compounds that make Mānuka honey unique.
• Each batch is certified for purity and efficacy.

The MGO index indicates the naturally occurring level of methylglyoxal, a compound unique to Mānuka honey. Each batch is independently tested to verify its MGO (methylglyoxal) content is above 200, thus ensuring authenticity, quality, and traceability, from every hive to every jar.