Mānuka Honey MGO 400+

Details:

Manuka Honey Jar

250g or 500g

Kai Ora Mānuka Honey - Guardians of the Mānuka Forest

Kai Ora Mānuka Honey is produced by a Māori family business deeply connected to the lands and forests of New Zealand. Their approach is rooted in the principle of  Kaitiakitanga, which means the guardianship of the land and natural resources. This philosophy guides every step of production, from preserving indigenous Mānuka forests to responsible beekeeping practices.

Every drop of Mānuka honey is carefully produced according to these principles — from their hives to your jar — ensuring that the natural qualities and integrity of Mānuka honey are carefully preserved, just as they originated in their native forests.

This tradition of responsible management guarantees the health of the environment, the bees, and the purity of the honey.

• Carefully produced by Māori beekeepers who have protected and utilized these forests for generations.
• Sourced from isolated indigenous Mānuka forests where bees forage for Mānuka flower nectar.
• Laboratory tested to verify the presence of natural compounds that make Mānuka honey unique.
• Each batch is certified for purity and efficacy.

The MGO index indicates the naturally occurring level of methylglyoxal, a compound unique to Mānuka honey. Each batch is independently tested to verify its MGO (methylglyoxal) content of over 400, guaranteeing authenticity, quality, and traceability, from each hive to each jar.