Mānuka Honey MGO 80+

Details:

Manuka Honey Jar

250G or 500G

Kai Ora Mānuka Honey - Guardians of the Mānuka Forest

Kai Ora Mānuka Honey is produced by a Māori family business with a deep connection to the lands and forests of New Zealand. Its approach is guided by the principle of  Kaitiakitanga, which means the protection of land and natural resources. This philosophy guides every step of production, from preserving native Mānuka forests to responsible beekeeping practices.

Every drop of Mānuka honey is carefully produced according to these principles — from their beehives to your jar — ensuring that the natural qualities and integrity of Mānuka honey are carefully preserved, just as it originated in their native forests.

This tradition of responsible stewardship ensures the health of the environment, the bees, and the purity of the honey.

• Carefully produced by Māori beekeepers who have protected and nurtured these forests for generations.
• Sourced from isolated native Mānuka forests where bees forage on Mānuka flower nectar.
• Lab tested to verify the presence of the natural compounds that make Mānuka honey unique.
• Every batch is certified for purity and potency.

The MGO rating  indicates the naturally occurring level of methylglyoxal, a compound unique to Mānuka honey. Every batch is independently tested to verify its  MGO (methylglyoxal) content is greater than 80, ensuring authenticity, quality, and traceability, from every hive to every jar.